Introduced to Virginia in 1987 by a viticulture professor at VA Tech, the lightly packed clusters of petit manseng allow for ideal airflow on hot, humid, summer days and can live late into the growing season. With grapes sourced locally from Greenwood, Virginia, our medium-bodied 2026 Virginia Governor's Cup gold medal masterpiece that Chad and Jeff made in collaboration with winemaker Ben Jordan is a special treat. It is the finest cup of hot tea reincarnated as wine, offering a delicate mélange of lemon, pineapple, honey, and vanilla. Savor it with our tuna poke or curry chicken skewers for the perfect match.